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Reds & Deads
Home
Who We Are
What We Have to Say
Training
Risky Recipes
Contact Us
What We Have to Say
Plant Based Poppers
Plant Based Poppers INGREDIENTS– 18-20 jalapeños (larger one are better for stuffing)– 1lb of Beyond Sausage or sausage of your […]
by
redsanddeads
on
Jan 22
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Hey Friends!
Welcome to Reds & Deads!!! Rose and Bob are excited to share with you our thoughts, insights and opinions on […]
by
redsanddeads
on
Nov 17
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